For over 20 years this well reviewed restaurant has been satisfying its guests by preparing and serving fresh, local and seasonal food items, fine wines and top shelf cocktails coupled with friendly, attentive service. The restaurant lies along of Tacoma’s most appealing streets, amongst synergistic bars, eateries and theaters. Walking through the front door presents an inviting and intimate ambiance fronting the efficient kitchen. The entire facility is impeccably maintained and has no deferred maintenance. This Tacoma destination restaurant has been featured in Good House Keeping, Sunset Magazine and other periodicals, and is rated top 10% of restaurants in the State of Washington by Travelers for 14 years. This well-run enterprise has a strong and durable history of sales and profits and performed admirably well through Covid restrictions. Turnkey opportunity.
Population | 1-mi. | 3-mi. | 5-mi |
---|---|---|---|
2014 Total Population | 13,416 | 90,558 | 224,498 |
Households | 1-mi. | 3-mi. | 5-mi |
2010 Number Of Households | 7,414 | 38,942 | 87,394 |
2010 Persons Per Household | 1.69 | 2.19 | 2.42 |
Median House Value | $321,695 | $257,256 | $238,551 |
Income Per Household | $42,990 | $52,474 | $53,128 |
Businesses | 1-mi. | 3-mi. | 5-mi |
2009 Number Of Businesses | 984 | 2,470 | 5,519 |
2012 Number Of Employees | 34,168 | 79,206 | 167,494 |
2012 Total Annual Payroll | $1,023,219,000 | $1,953,117,000 | $3,626,006,000 |
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