Bistro in El Dorado County

SellingRestaurants has terrific Restaurant opportunity in EL Dorado County close to Folsom.

This is an asset sale, but the seller will include the name and recipes if a buyer has interest.

Decor and Style: This restaurant has been fully outfitted with a beautiful Dining area and Bar. This restaurant is setup with all the systems for success. Decor is contemporary & inviting with exclusive patio seating for 45. The Bar area has a long stained concrete counter with plenty of room for a piano or small live music venue. Upgrades include stone, tile and wood through out. There is a Wood Burning oven behind the huge counter backing the Bar with viability to the dining clientle'.

This Restaurant did over $800K in 2014...It would do well with most any menu concept. Currently restaurant is being operated on a limited scope with minimal labor as seller has other pressing business interests.

Menu: The Chef/Owner has created a Bistro consisting of gourmet food at affordable prices. This affordable restaurant serves delicious California cuisine prepared with a classic French twist using farm fresh ingredients.

They also  have a type 41 Beer & Wine license in place serving a wide variety of Wine & beer.

Location: Situated in the Western Foothills of El Dorado County, this community offers a modern blend of rural and suburban living.

This is a great community to own a business with total El Dorado county pop.of 181,058 as of 2010 census. The majority residents living just minutes away in nearby communities.

2009 census show good demographics with median resident age @ 40.6 years and above average household income @ $74,163

Kitchen: The kitchen is well setup for any style of cooking and is visible behind the large counter for a unique dining experience.

2014 sales: $804,181

Lease: Rent is $7,343.05 including cams for 3,297 sqf.

Currently has a 41 Beer and wine in place, but a full liquor license 47 would Realize the potential of the Bar area!

The Bar area has lots of potential as well as it is partially separate from the dining area. Its a great area to look at entertaining, wine tastings, group outings ect...

Reason for selling: The owner has another restaurant/property that requires his attention and needs to sell.  

This one would cost several hundred thousand dollars to build out, so act quickly....Landlord owns some of the equipment and the rent includes the use of it.  After 8 years, the equipment reverts to the tenant and much of the equipment has been replaced and is owned by seller already. 

a Paramount Restaurant Brokers, inc. Listing

Demographics

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