A rare opportunity to acquire one of Ventura’s most beloved Mediterranean restaurants — a 15‑year established landmark built on authentic Greek heritage, family recipes, and a reputation for exceptional food and hospitality.
This operation includes a full restaurant, market, deli, and bakery, offering multiple revenue streams and a loyal customer base that spans generations.
With over 600 Yelp reviews and a 4.5 star rating.
Founded by an owner who brought his culinary traditions from Greece, this restaurant has become a cornerstone of Ventura’s dining scene. The menu reflects decades of family recipes, cultural pride, and consistent quality that has earned strong community support.
In addition to the restaurant, the on‑site market, deli, and bakery offer specialty products, imported goods, and fresh Mediterranean selections that are difficult to find elsewhere in the region.
Sellers Stated income is in the $200,000 per year range and will disclose upon Buyer making an offer.
Prime Ventura location on a high‑traffic street with excellent visibility
Abundant on‑site parking
4,212 sq ft facility with:
Large dining room
Private dining room
Beautiful outdoor patio
Beer & Wine License
Strong curb appeal and easy access for dine‑in, takeout, and catering
A well‑equipped commercial kitchen designed for efficiency and high‑volume production, featuring:
Exposition cooking area with guest‑visible grilling station
Two walk‑in coolers
Two‑door convection ovens
Two‑basket fryer
4‑burner stove with oven
2’ flat grill
Vertical grill
Additional prep, refrigeration, and specialty equipment included
This setup supports a wide menu and allows seamless execution of both restaurant and deli operations.
The menu showcases a broad range of Mediterranean favorites, including:
Deli sandwiches
Gyros
Fresh salads
Lamb chops
Falafel
Chicken & beef souvlaki
Beef keftethes
Moussaka
Hummus, baba ganoush, tzatziki
Many additional traditional selections
The concept is flexible and can be continued as‑is or adapted to a new operator’s vision.
After decades of building this business and approaching 80 years of age, the owner is ready to retire and enjoy a more relaxed lifestyle. This creates an opportunity for a new operator to carry forward the legacy — or introduce a fresh concept supported by an already established customer base.
A new owner will inherit:
A long‑standing Ventura landmark
Multiple revenue streams (restaurant, market, deli, bakery)
Strong community recognition
A fully built‑out facility with significant replacement value
A concept with proven demand and room for expansion
Whether you wish to continue the Mediterranean tradition or bring a new vision, this location offers the foundation to build your own legacy.
Experienced operator or family team
Strong financials and credit
Ready for landlord approval
Interested in a turnkey operation with cultural depth and community loyalty
| Population | 3-mi. | 5-mi |
|---|---|---|
| 2014 Total Population | 0 | 49,947 |
| Households | 3-mi. | 5-mi |
| 2010 Number Of Households | 0 | 19,128 |
| 2010 Persons Per Household | 0.00 | 2.53 |
| Median House Value | $0 | $433,300 |
| Income Per Household | $0 | $67,860 |
| Businesses | 3-mi. | 5-mi |
| 2009 Number Of Businesses | 0 | 2,403 |
| 2012 Number Of Employees | 0 | 66,898 |
| 2012 Total Annual Payroll | $0 | $1,407,041,000 |
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