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Buying or Selling a Restaurant?

FOR RESTAURANT OWNERS:

1. Does it cost me anything to sell my restaurant or bar? MORE

2. How long will it take to sell my restaurant or bar? MORE

3. What’s the value of my restaurant or bar? MORE

4. Do you have any buyers? MORE

5. How do I keep the sale confidential? MORE

6. What do I need to get started? MORE

FOR RESTAURANT BUYERS:

HOW DO I BUY A RESTAURANT OR BAR? MORE

1. How much is the restaurant worth that I’m buying? MORE

2. How long does it take to close a deal? MORE

3. What am I buying? MORE

4. Do I need a broker? MORE

5. Where do I start? MORE

6. What does it cost to buy a restaurant? MORE

Give us a call at 800.576.3615 to get started!

HOW TO SELL YOUR RESTAURANT AND BAR AND GET TOP-DOLLAR!
Every one wants to get top dollar for their business, but did you know that most people don't know how to go about insuring that this happens? Here are steps you should take to help you get the highest possible price.

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EXCEPTION TO SBA LOANS - SALES PRICE > THAN APPRAISAL
There are exceptions to getting SBA loans for a business purchase when the business' sales price is greater than the appraised value. For example, assume there 's a major project in the area which could result in huge revenue growth. But you're betting that the growth in supply of restaurants will exceed the growth in demand for restaurants.

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THE LAW OF NUMBERS - CONTINUED - HOW TO CUT COSTS
A couple months ago I wrote an article on how to reduce the cost of running your restaurant business, or any business for that fact, by reducing the number of items you need to keep track of such as food and paper products. This article received great reviews. Many have asked me to write in more details on how to go about implementing this concept in your restaurant.

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Quick Thinking!
A man in a Billings, Montana supermarket tried to buy half a head of lettuce. The very young produce assistant told him that they sell only whole heads of lettuce. The man persisted and asked to see the manager.

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